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Level 2 HACCP
Level 3 HACCP Certification
Level 4 International Awarding for Food Safety – English
Highfield Level 4 Food Safety – Malayalam
ISO 22000:2018 FSMS Internal Auditor
Coaching in Food Technology Competitive Exam
Certification in Food Safety Management Systems (FSMS)
PSC Coaching – Technical Assistant Grade II (Govt. Regional Analytical Laboratory – Food Safety Department, Kerala)
Food Safety Training and Certification (FoSTaC)
Quality Management Systems (QMS)
Occupational Health and Safety Management Systems (OHSMS)
British Retail Consortium (BRCGS) Certification
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Getting Started
Release Date (newest first)
Release Date (oldest first)
Course Title (a-z)
Course Title (z-a)
Test Course
2
A
By
admin
LEVEL 3 HACCP FOR FOOD MANUFACTURING
24
A
By
admin
In
CODEX HACCP for Manufacturing
5.00
(5)
Highfield Level 4 Food Safety – Malayalam
156
A
By
admin
In
BRCGS Food Safety
GMP & GHP as per ISO/TS 22000
7
BC
By
Brix Council
5.00
(1)
Level 4 Food Safety – English
48
BC
By
Brix Council
ISO 22000:2018 FSMS Internal Auditor
20
A
By
admin
In
Food Safety for Manufacturing
5.00
(1)
Coaching in Food Technology Competitive Exam
0
A
By
admin
5.00
(1)
Level 3 HACCP Certification
14
A
By
admin
Level 2 HACCP
2
A
By
admin
Certification in Food Safety Management Systems (FSMS)
7
A
By
admin
PSC Coaching – Technical Assistant Grade II (Govt. Regional Analytical Laboratory – Food Safety Department, Kerala)
4
A
By
admin
3.00
(1)
Food Safety Training and Certification (FoSTaC)
6
A
By
admin
Page
1
of
2
1
2
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